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This Blanc de Blancs Grand Cru is from prestigious villages of the Côte des Blancs such as Avize, Oger, Mesnil-sur-Oger, Cramant and Chouilly. The citrus colored wine opens pure and fresh on the nose, with citrus, chalk and yeasty bread aromas intermixed with dried fruit notes. Beautifully deep and complex but so fresh as if you had to have it with oysters. The palate is dense, fresh and very complex in its mix of chalky, finessed purity and elegant, ripe fruit flavors. The finish is tight, fresh and mineral, still a bit stringent but with lingering salty and lemon juice flavors. This is a very delicate, intense and complex Côte des Blancs